Orange Chiffon Cake

Orange Chiffon Cake

Regular price
₱1,030.00
Sale price
₱1,030.00
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

A citrus-y variation of our best-seller! Chiffon cake layered with orange-caramel filling, frosted with marshmallow icing and candied orange rind.

Handling & Shelf-life:

  • Please use air-conditioned car for pick-ups. Cake frosting highly sensitive to heat.
  • Store in chiller, in airtight container. Thaw in room temperature (about 15 to 30 minutes) before serving. Consume in 3-5 days.